Grist

Sat, Feb 12

|

Portland

Grist

A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes. Cookbook workshop.

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Time & Location

Feb 12, 6:00 PM – 8:00 PM

Portland, 4128 NE Sandy Blvd, Portland, OR 97212, USA

About the event

This is brilliant thoughtful work that promotes food soveriegnty through knowledge.  Useful and gorgeous this is a reference book for your permanent collection.

Tickets

Price

Quantity

Total

  • Grist

    $100

    Ticket includes workshop and book

    $100

    0

    $0

Total

$0

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