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Thu, Nov 10
|Portland
Morroccan Tagine for Beginners Book Workshop
Join author Karima Elatchi for a cooking demo and tasting of a sweet and savory lamb Tagine, Ras Al Hanout , flat bread, cookies and tea from her new book Morroccan Tagine Cookbook for Beginners. Local produce and meat used! Book included with class.
Registration is closed
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