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52 Shabbats: Friday Night Dinners Inspired by a Global Jewish Kitchen 

by Faith Kramer

 

AS SEEN IN THE NEW YORK TIMES

“Gorgeous” —The Washington Post 

 

Whether you are a longtime host of weekly Shabbat dinners or new to this global Jewish tradition, 52 Shabbats will spice up your Friday night in one way or another. This book offers a holistic scope of the Shabbat tradition for every reader, Jewish or otherwise. In it you’ll find:

 

Over fifty primary recipes to anchor your menu More than twenty recipes for side dishes, accompaniments, and desserts Short essays that detail global foodways and histories Explanation of the Shabbat ritual

 

Faith Kramer outlines recipe pairings in a mix-and-match friendly format, incorporating easy substitutes throughout the cookbook to make Shabbat accessible for all lifestyles. From gefilte fish to challah, berbere lentils to cardamom cheesecakes, these seasonally organized recipes will never fail to inspire your weekly dinner menu. 

 

MORE PRAISE FOR 52 SHABBATS:

"Imaginative" —Los Angeles Times

“For anyone who appreciates world flavors, history, and great techniques….A worthy companion to Joan Nathan’s King Solomon’s Table (2017).” —Booklist

Educational and tantalizing” —Foreword Reviews

"[Faith Kramer's] inventive dishes are...packed with flavor." —Dianne Jacob, author of Will Write for Food

Clear and approachable....Faith has included recipes that not only have you rethinking Shabbat but dinner year-round.” —Calvin Crosby, The King’s English Bookshop

 

Publisher: The Collective Book Studio

Publication Date: December 14, 2021

Format: Hardcover

Pages: 232

Dimensions: 9 x 7in

ISBN: 978-1951412180

52 Shabbats

SKU: 9781951412180
$32.50Price
Out of Stock

     

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