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Colu Cooks : Easy Fancy Food 

by Colu Henry


From New York Times Cooking contributor Colu Henry, a collection of sophisticated recipes for everyday dinners


Colu Henry has been working in food for more than 15 years, and from her time at publications from Bon Appétit to the New York Times, she’s learned that what resonates with her readers is her always unfussy and empowering recipes. In this cookbook—a nod to home cooks who are happy to do everything but pastry—Henry helps readers assemble an amply stocked new-American pantry so that they can perfect (and build upon) classic everyday meals.

With 100 recipes and photographs, Henry offers ideas and solutions to get you out of your weeknight routine, explore new ingredients and techniques, build your confidence, and have a sophisticated dishes on the table in around 45 minutes.


Publisher: Harry N. Abrams

Publication Date: April 26, 2022

Format: Hardcover

Pages: 256

Dimensions: 8.25 x 10.25in 

ISBN: 9781419747809

Colu Cooks : Easy Fancy Food

SKU: 9781419747809
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