Food friendly syrah from vineyards across the Pacific Northwest, 80 % whole cluster fermentation with aging in older neutral French oak barrels and puncheons for 11 months on the lees.  Our garde manger is a blend of each vineyard we source syrah from in each vintage. bottled unfined with minimal so2 addition. 

Fausse Piste 'Garde Manger', OR/WA

$21.00Price