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Zero

Zero

$55.00Price

Zero: A New Approach to Non-Alcoholic Drinks

by Grant Achatz, Allen Hemberger & Nick Kokonas with Contributions by Sarah Hemberger & Micah Melton

 

The world’s most unique guide to alcohol-free drinks.

  • Over 250 pages, featuring nearly 100 delicious, flavorful recipes.
  • Brimming with beautiful, large-format photography and illustrations.
  • Countless insights about beverage design from acclaimed Chef Grant Achatz and his brilliant culinary team.
  • Printed and bound using cutting-edge fine art technologies. Measuring approximately 8½" x 11½" x 1", weighing over 6 lbs. with a tactile hard cover.

This culinary approach to beverages will be equally at home in your kitchen, your bar, or on your coffee table. Endlessly engaging, this is not a typical “mocktail” book – it's the definitive word on modern spirit-free drinks.

 

Publisher: The Alinea Group

Publication Date: Jan 1, 2020

Format: Hardcover

Pages: 250

Dimensions: 8.5 x 11.5in

ISBN: 9781733008815

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Out of Stock

    Vivienne Culinary Books 

    2724 NE Alberta Street

    Portland, OR 97211

     503.575.2866

    viviennepdx@gmail.com 

    OPEN THURSDAY- MONDAY

    12pm-6pm

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