This class is designed to take you through basic cutting and knife skills. You'll learn how different cuts affect flavor + presentation, how to approach cutting vegetables + fruits, and how to keep your knife sharp and in good condition. BYOKnife .
Come meet Christina Ward for a book signing and social event for Holy Food : How Cults, Communes, and Religious Movements Influenced What We Eat. Christina will talk about the book and the Secret Bar will be serving snacks and drinks.
We cant think of a better time of year to learn about our native North American food ways than the fall. There's so much history and good food in this book, and we'll make a meal and eat together. Book included with class.