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The Anti-Inflammation Cookbook

The Anti-Inflammation Cookbook

$27.95Price

The Anti-Inflammation Cookbook: The Delicious Way to Reduce Inflammation and Stay Healthy

by Amanda Haas & Dr. Bradly Jacobs with Photography by Erin Kunkel

 

Recent research reveals that inflammation has a negative impact on general wellness and can worsen many common health conditions, including migraines, diabetes, heart disease, weight gain, arthritis, and gastrointestinal disorders. The good news? Eating certain foods and avoiding others can be a highly effective way to diminish and manage inflammation. In The Anti-Inflammation Cookbook, professional cook and inflammation sufferer Amanda Haas joins forces with Dr. Bradly Jacobs to explain which foods are beneficial and why and to share 65 delicious, simple inflammation-busting recipes. Sometimes good food can be the best medicine.

 

Publisher: Chronicle Books

Publication Date: February 2, 2016

Format: Hardcover

Pages: 192

Dimensions: 7.55 x 9.6in

ISBN: 9781452139883

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    Vivienne Culinary Books 

    2724 NE Alberta Street

    Portland, OR 97211

     503.575.2866

    viviennepdx@gmail.com 

    OPEN THURSDAY- MONDAY

    12pm-6pm

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